The The Effect of Peer Support Group Method Stunting Prevention Education on Mothers' Knowledge and Children's Nutritional Status in Benculuk Village, Cluring District, Banyuwangi

Peer Support Group Method: An Innovative Approach to Stunting Prevention

  • Irfa Lailatul Ni'mah Irfa Stikes Guna Bangsa
  • Siti Maimunah Stikes Guna Bangsa
  • Atik Badi’ah Stikes Guna Bangsa
Keywords: Peer Support Group, Stunting, Knowledge, Child Nutritional Status

Abstract

Introduction: Stunting is still a problem that often occurs in toddlers,Lack of understanding about nutrition and stunting in mothers can increase the risk of stunting. One of the steps that can be taken to reduce cases of stunting is to spread knowledge about stunting evenly to mothers.

Objectives: Determine the effect of providing stunting prevention education to mothers of toddlers using the peer support group method on maternal knowledge and children's nutritional status.

Methods: This research is included in Quasi Experimental research with a pretest posttest non-equivalent control group design. The research method used is stunting education using the peer support group method. The research population was mothers who had toddlers aged 7-24 months in Benculuk Village, Cluring District, Banyuwangi Regency. Sampling technique. Purposive sampling technique. The sample size was 60 respondents consisting of 30 people in the experimental group and 30 people in the control group. Univariate data analysis using frequency distribution tables, bivariate analysis using the Wilcoxon test, Mann Whitney test and ordinal regression test.

Results: The statistical test results showed a decrease from the intercept only model to the final, namely 27.349 to 10.715 with a difference of 16.630, which means there is a real influence with the presence of the independent variable. If we look at the significance value, there is a significant influence between stunting prevention education using the peer support group method on maternal knowledge and children's nutritional status because the significance value obtained is 0.005 < 0.05.

Conclusions: Evaluation after providing education, moreincrease efforts to prevent stunting so that the stunting rate does not increase by consistently providing education about stunting.

Downloads

Download data is not yet available.

References

Afrika, E., Amalia, R., Utama Saputra, A., Studi Ilmu Kebidanan, P., Studi Ilmu Keperawatan, P., & Studi Ilmu Kebidanan Fakultas Kebidanan dan Keperawatan Universitas Kader Bangsa Palembang, P. (2022). Penyuluhan Peningkatan Pengetahuan Tentang Status Gizi Balita di Puskesmas Gardu Harapan Musi Banyuasin Tahun 2022. Jurnal Pengabdian Cendikia, 1(2), 2986–7002. https://doi.org/10.5281/zenodo.8279246

Aguayo, V. M., & Menon, P. (2016). Stop stunting: Improving child feeding, women’s nutrition and household sanitation in South Asia. Maternal and Child Nutrition, 12, 3–11. https://doi.org/10.1111/mcn.12283

Aisyah, S. (2023). Pencegahan Stunting dengan pola asuh. In Ebook stunting pola asuh .

Anderson, L. W., Krathwohl, D. R., & Prihantoro, A. (2017). Kerangka Landasan untuk Pembelajaran, Pengajaran, dan Asesment. Pustaka Pelajar.

Ariana, R. (2022). Coronaphobia dan Kelancaran ASI di Masa Post Partum. CV. Literasi Nusantara Abadi.

Candra, A. (2020). Pencegahan dan Penanggulangan Stunting (Epidemiologi Stunting). In Epidemiologi Stunting. Fakultas Kedokteran Universitas Diponegoro. https://r.search.yahoo.com/_ylt=Awrxw_53QaJhPmUA3w_LQwx.;_ylu=Y29sbwNzZzMEcG9zAzQEdnRpZAMEc2VjA3Ny/RV=2/RE=1638052344/RO=10/RU=http%3A%2F%2Feprints.undip.ac.id%2F80670%2F1%2FBuku_EPIDEMIOLOGI_STUNTING_KOMPLIT.pdf/RK=2/RS=BFSY8aq0Lx1bha7MtII8PgwQwYU-

Damayanti, F. N., Puspitaningrum, D., & Kusuma, H. S. (2016). Buku Pintar Balita-Ku ( Usia 6-24 Bulan ). CV. Rafi Sarana Perkasa.

Euis Nurlaela, R. (2023). Balanced Nutrition Training for Adolescent Girls As Peer Educators On Improving Behavior Among Senior High School Students For Stunting Prevention. Manarang Health Journal, 9(2), 74–80.

Ghodsi, D., Omidvar, N., Nikooyeh, B., Roustaee, R., Shakibazadeh, E., & Al-Jawaldeh, A. (2021). Effectiveness of community nutrition-specific interventions on improving malnutrition of children under 5 years of age in the eastern mediterranean region: A systematic review and meta-analysis. International Journal of Environmental Research and Public Health, 18(15). https://doi.org/10.3390/ijerph18157844

Hanifah, L., & Astuti, A. W. (2023). Promotive and Preventive Efforts of Health Workers in Reducing Stunting: A Scoping Review. Jurnal Aisyah : Jurnal Ilmu Kesehatan, 8(1), 297–308. https://doi.org/10.30604/jika.v8i1.1603

Husain, F. (2019). Buku Panduan Peer Support Program dan Manajemen Diri Pasien Hemodialisis. In Buku Panduan Peer Support Program dan Manajemen Diri Pasien Hemodialisa.

Indonesia, T. (2023). Dinkes Banyuwangi Targetkan Angka Stunting Turun Menjadi 17 Persen. https://timesindonesia.co.id/kesehatan/442210/dinkes-banyuwangi-targetkan-angka-stunting-turun-menjadi-17-persen

Kementerian Desa. (2017). Buku saku desa dalam penanganan stunting. Buku Saku Desa Dalam Penanganan Stunting, 42.

Kementrian koordinator bidang pembangunan manusia dan kebudayaan. (2018). Strategi Nasional Percepatan Pencegahan Anak Kerdil (Stunting). Sekretariat Wakil Presiden Republik Indonesia.

Khairunnisa, C. (2022). Hubungan Karakteristik Ibu Dengan Status Gizi Balita Usia 6-24 Bulan Di Puskesmas Banda Sakti Tahun 2021. Jurnal Pendidikan Tambusai, 6(1), 3436–3444. https://www.jptam.org/index.php/jptam/article/download/3412/2906

Khamida, S. N. N. A. (2019). Peer Group Support Dengan Pendekatan Model Keperawatan Health Promotion Model Berpengaruh Terhadap Manajemen Life Style Santri Khamida Universitas Nahdlatul Ulama Surabaya , [email protected] Siti Nurjanah . Universitas Nahdlatul Ulama Surabaya , nungj@. 109–117.

Kurniawati, D., Hardiani, R.S. and Rahmawati, I. (2020). Buku Saku Air Susu Ibu. In KHD Production (Vol. 42, Issue 4).

Kuswati Ina, S. K. A. (2022). Hubungan pengetahuan ibu tentang pemenuhan gizi seimbang dengan perilaku pencegahan stunting pada balita. Kebidanan Indonesia, 13(1), 15–22.

Lin Khariyetni Lase, Rusdiyah Sudirman Made Ali, Alprida Harahap, Haslinah Ahmad, & Owildan Wisudawan B. (2023). Pengaruh Promosi Kesehatan dengan Metode Peer Education terhadap Pengetahuan dan Sikap Ibu Hamil dalam Pencegahan Stunting di Wilayah Kerja Puskesmas Batunadua Kota Padang Sidempuan Tahun 2023. Media Publikasi Promosi Kesehatan Indonesia (MPPKI), 6(6), 1207–1212. https://doi.org/10.56338/mppki.v6i6.3529

Liu, H., Zheng, J., Liu, P., & Zeng, F. (2018). Pulverizing processes affect the chemical quality and thermal property of black, white, and green pepper (Piper nigrum L.). Journal of Food Science and Technology, 55(6), 2130–2142. https://doi.org/10.1007/s13197-018-3128-8

Margawati, A., & Astuti, A. M. (2018). Pengetahuan ibu , pola makan dan status gizi pada anak stunting usia 1-5 tahun di Kelurahan Bangetayu , Kecamatan Genuk , Semarang. Jurnal Gizi Indonesia (The Indonesian Journal of Nutrition), 6(2), 82–89.

Muthia, G., & Yantri, E. (2019). Artikel Penelitian Evaluasi Pelaksanaan Program Pencegahan Stunting Ditinjau dari Intervensi Gizi Spesifik Gerakan 1000 HPK Di Puskesmas Pegang Baru Kabupaten Pasaman. Kesehatan Andalas, 8(4), 100–108.

Mutingah, Z., & Rokhaidah, R. (2021). Hubungan pengetahuan dan sikap ibu dengan perilaku pencegahan stunting pada balita. Jurnal Keperawatan Widya Gantari Indonesia, 5(2), 49-57., 5(2), 49–57.

Notoatmodjo, S. (2014). Promosi Kesehatan Teori Dan Aplikasinya. Jakarta: Rineka Cipta.

Nyamasege, C. K., Kimani-Murage, E. W., Wanjohi, M., Kaindi, D. W. M., & Wagatsuma, Y. (2021). Effect of maternal nutritional education and counselling on children’s stunting prevalence in urban informal settlements in Nairobi, Kenya. Public Health Nutrition, 24(12), 3740–3752. https://doi.org/10.1017/S1368980020001962

Par’i, H. (2020). Penilaian Status Gizi (E. Reskina (ed.)). EGC.

Permatasari, T. A. E., Rizqiya, F., Kusumaningati, W., Suryaalamsah, I. I., & Hermiwahyoeni, Z. (2021). The effect of nutrition and reproductive health education of pregnant women in Indonesia using quasi experimental study. BMC Pregnancy and Childbirth, 21(1), 1–15. https://doi.org/10.1186/s12884-021-03676-x

PPN, K. (2019). Pedoman Pelaksanaan Intervensi Penurunan Stunting Terintegrasi diKabupaten/Kota. Kemendagri.

Priyoto. (2018). Perilaku Kesehatan dan Pendidikan Kesehatan. Pustaka Panasea.

Putri, A. O., Rahman, F., Laily, N., Rahayu, A., Noor, M. S., Yulidasari, F., Sari, A. R., Rosadi, D., Anhar, V. Y., Wulandari, A., Anggraini, L., Ridwan, A. M., Muddin, F. I., & Azmiyanoor, M. (2020). Air Susu Ibu ( ASI ) dan Upaya Keberhasilan Menyusui.

Putri, M. G., Irawan, R., Mukono, I. S., & Whitney, M. (2021). Hubungan Suplementasi Vitamin A , Pemberian Imunisasi , dan Riwayat Penyakit Infeksi Terhadap Kejadian Stunting Anak Usia 24-59 Bulan di Puskesmas Mulyorejo , Surabaya The Relationship Of Vitamin A Supplementation , Giving Immunization , and Months in Pus. Jurnal Media Gizi Kesmas, 1–6.

Rachmawati, W. C. (2019). Promosi Kesehatan dan Ilmu Perilaku. Penerbit Wineka Media.

Saleh, A., Syahrul, S., Hadju, V., Andriani, I., & Restika, I. (2021). Role of Maternal in Preventing Stunting: a Systematic Review. Gaceta Sanitaria, 35, S576–S582. https://doi.org/10.1016/j.gaceta.2021.10.087

Simbolon, D., Batbual, B., & Ratu Ludji, I. D. (2022). Pembinaan Perilaku Remaja Putri Dalam Perencanaan Keluarga Dan Pencegahan Anemia Melalui Pemberdayaan Peer Group Sebagai Upaya Pencegahan Stunting. Media Karya Kesehatan, 5(2), 162–175. https://doi.org/10.24198/mkk.v5i2.36716

Siswati, T. (2018). Stunting. In P. Prof Hari Kusnanto, dr, SU & M. K. Dr. Toto Sudargo, SKM (Eds.), Husada Mandiri Poltekkes Kemenkes Yogyakarta.

Soviyati, E., Sulaeman, E. S., Sugihardjo, I., & Wiboworini, B. (2018). Effect of applying the health promotion model in stunting prevention and behavior control in Indonesia. Journal of Education and Health Promotion, January, 1–6. https://doi.org/10.4103/jehp.jehp

Sumarmi, S., Mantasia, M., Ernawati, E., & Nuryana, R. N. (2022). Pengendalian Tingkat Kejadian Stunting Melalui Edukasi Masyarakat Desa. Journal of Community Services, 4(2), 1–9. https://doi.org/10.57170/jcs.v4i2.48

S.ST., M. I. M. S. (2018). Status Gizi Anak dan Faktor yang Mempengaruhi. In UNY Press (Vol. 1, Issue 2).

Susilowati, E., & Himawati, A. (2017). Hubungan Tingkat Pengetahuan Ibu Tentang Gizi Balita Dengan Status Gizi Balita Di Wilayah Kerja Puskesmas Gajah 1 Demak. Jurnal Kebidanan, 6(13), 21. https://doi.org/10.31983/jkb.v6i13.2866

Waliulu, S. H., Ibrahim, D., & Umasugi, M. T. (2018). Pengaruh Edukasi Terhadap Tingkat Pengetahuan Dan Upaya Pencegahan Stunting Anak Usia Balita. Jurnal Penelitian Kesehatan Suara Forikes, 9(4), 269–272.

Yunus, E. M. (2019). Hubungan Karakteristik Ibu Dengan Penilaian Status Gizi Balita Di Desa Tanjung Gunung Bangka Tengah Tahun 2017. Jurnal Kesehatan Poltekkes Kemenkes Ri Pangkalpinang, 6(1), 28. https://doi.org/10.32922/jkp.v6i1.45
Published
2024-07-09
How to Cite
Irfa, I. L. N., Siti Maimunah, & Atik Badi’ah. (2024). The The Effect of Peer Support Group Method Stunting Prevention Education on Mothers’ Knowledge and Children’s Nutritional Status in Benculuk Village, Cluring District, Banyuwangi. PROFESSIONAL HEALTH JOURNAL, 6(1), 246-258. https://doi.org/10.54832/phj.v6i1.748
Source